Oven Rice...
Family Tested, Family Approved!

This all in one roast pan recipe of Oven Rice in easy, yummy and reinventable!

Tips:
- This recipe doubles and freezes well.
- To reinvent leftovers add leftover chicken and heat through; or scramble an egg, mix it with leftover rice and heat through.

2 cups Long Grain White Rice
3 ½ cups Water
¼ cup Oil
¼ cup Soya Sauce
1 envelope Onion Soup Mix
3 stalks Celery, sliced
2 cups Mushrooms, sliced
1 cup Green Peppers, chopped

Mix everything together in a roast pan and cook in a preheated 350° oven for 1 hour.

Family Tested, Family Approved!